Get ready to crunch your way to flavor town with these zesty refrigerator pickles! This easy recipe combines fresh cucumbers with a tangy brine made from vinegar, sugar, and spices for a delightful treat. Perfect as a side dish or as part of a charcuterie board, these pickles are a must-try! Click through now to discover the full recipe and make your own batch of zesty goodness that will last for weeks!
1 medium cucumber, thinly sliced into rounds
1 cup distilled white vinegar
1 cup water
2 tablespoons granulated sugar
1 tablespoon sea salt
1 teaspoon mustard seeds
1 teaspoon dill seeds
1 clove garlic, peeled and lightly crushed
1/2 teaspoon red pepper flakes (optional for a spicy kick)
1 tablespoon fresh dill, finely chopped (for garnish)